Chinese people believe that walnuts are good for our brains, that can help and enhance our memory. For myself, I love eating walnuts simply because of its good taste when it’s used to bake banana cakes.
Banana contains much goodies, including Vitamin C, potassium and dietary fiber, any cakes baked with bananas are my family’s favourite.
Now bananas are cheaper and on sale everywhere here, so I’ve got lots of ripe bananas for cooking. Excellent! The ingredients and method of baking this Banana Walnut Cake is quite similar to the banana butter cake I shared previously.
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