Stewed Pork Ribs Hot Pot in Zhengjiang Style

This best-known pork ribs in Zhengjiang Style are widely accepted by Chinese people living around the world. The taste is so delicious and appetizing. Best of all, it's simple to make.

This time I did an experiment with a hot pot. Actually, we can use a hot pot to cook various delicious foods. As for this stewed pork ribs in Zhengjiang Style, my hot pot made the pork ribs especially tender that nearly melted when they came into my mouth.



Best of all, the Zhengjiang vinegar goes with the pork ribs wonderfully. No wonder this dish is very popular in Chinese community.

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